This cookbook is one of my favorites. The recipes in this book are for an electric pressure cooker. There's so many different types of things to cook from breakfast and chili's to side dishes and desserts. The front of the book talks mostly about different types of pressure cookers and how to use them which was a great help to me because personally I'm still trying to figure mine out. I've made the beef shank and Barley soup and corned beef with cabbage, carrots, and potatoes. The recipes are easy to follow. They tell you what you need, what to set the cooker to, and even have some notes on the bottom of each one for substitutes and other things. I totally LOVE cooking with my pressure cooker more now because I have a better understanding of it and what types of things I can cook in it. This is a great book for any chef....or even the occasional cook who has no clue what they're doing ( yours truly ). Below is the link to buy it now in hard cover OR Kindle format.
https://www.amazon.com/Essential-Instant-Pot-Cookbook-Foolproof/dp/0399580883/ref=sr_1_1?ie=UTF8&qid=1505686270&sr=8-1&keywords=the+essential+instant+pot+cookbook
